Monday, March 22, 2010

Springtime for Burger Lovers

Spring arrived in glorious fashion last week. With one day better than the next it was tough to believe that we'd be back in the 50's this week. What a tease...but it was still nice to realize that the Hell that was this Winter is finally over...we hope.

This past glorious weather week also gave us some insight into the hunger you've all been experiencing this winter for some Burger Love. You came out in droves. We were especially happy to see the folks in Tribeca, our Home area, coming out in large numbers. We were hoping that you hadnt grown weary of us over the last few months or had forgotten about us due to our February hiatus, but neither proved the case. You were all missing our Burger Love and its so cool to see all of you.

This week were keeping the same schedule, with Wednesday still continuing to be our day of uncertainty. We still feel a bit uneasy about Midtown West in the 50's after our run in there with the man in Blue two weeks ago. And truth be told our first foray into Midtown East proved a bit disappointing (certainly a pale shadow of the welcome we received in Midtown West). So we're not sure. We might return to Midtown East and see if having a week to spread the word will result in more people coming out or perhaps try a different spot in Midtown West other than the 50s or perhaps we'll end up somewhere else entirely. Anyway, here's our sched for the week.

Mon & Thurs - Broad St & Water St. in Financial District
Tues & Fri - Greenwich St. & Chambers St. in Tribeca
Wed - More than likely we'll be in Midtown. Keep an eye on Twitter for exact location
Dinner Service - 3:30 - 7:30 in Tribeca. Keep an eye on Twitter for exact location

Our Burger of the Week last week, The Ploughman, proved so popular with so many of you, that we're bringing it back for an encore this week. For those that don't know, The Ploughman is:
A well seasoned Grassfed Angus patty
Topped with Cheddar & Gruyere cheese
With Cole Slaw & Savory Onion Jam

Think that's about it for now. Gotta go. Time to make the Burgers

V & A

No comments:

Post a Comment