Sunday, December 19, 2010
The Wild Thang!!
Lunch (11AM - 3PM) Dinner (4PM - 8PM)
Mon (Lunch) 52nd St between 6th & 7th Ave (Midtown West)
Mon (Dinner) Warren and Greenwich Street (Tribeca)
Tues (Lunch) 52nd St and Park Ave (Midtown East)
Tues (Dinner) Warren and Greenwich Street (Tribeca)
Wed (Lunch) Water & Broad St (FiDi)
Wed (Dinner) Warren and Greenwich Street (Tribeca)
Thu (Lunch) 26th St & Park Ave
Thu (Dinner) Warren and Greenwich Street (Tribeca)
Fri - Getting Ready for Santa
We have a new addition to the Burger Of The Week line up - The Wild Thang! - Seasoned Grassfed Angus Patty with Wild Ketchup Chipotle, Fried Onion Rings, Cheddar Cheese and Applewood Smoked Bacon.
We will also have our delicious Homemade Dessert Treats!
Don't forget to follow us on twitter.com/fritesnmeats and facebook.com/fritesnmeats peeps!
Also, We are using a great new program powered by MobileMeteor!
You can view our website, fritesnmeats.com, via a smartphone.
From there, a map will appear with our current location.
You can also clearly view our blog for schedule and menu and rate your experience with us!
We look forward to hearing what you think.
We hope you were nice this year or if you were naughty, it was worth it ;).
Have a Very Merry Christmas everyone!!
Sunday, December 12, 2010
The Zesty Hummus :)
Lunch (11AM - 3PM) Dinner (4PM - 8/9PM)
Mon (Lunch) 52nd St between 6th & 7th Ave (Midtown West)
Mon (Dinner 4-8PM) Broadway and 115th St (Uptown)
Tues (Lunch) 52nd St and Park Ave (Midtown East)
Tues (Dinner 4-8PM) Broadway and 115th St (Uptown)
Wed (Lunch) Amsterdam Ave & 116th St (Uptown)
Wed (Dinner 4-9PM) Warren & Greenwich (Tribeca)
Thu (Lunch) 26th St & Park Ave
Thu (Dinner 4-9PM) Warren & Greenwich (Tribeca)
Fri (Lunch) Water & Broad (FiDi)
Fri (Dinner 4-9PM) Warren & Greenwich (Tribeca)
Last Wednesday was a special day, thanks to those who came out in support of City Harvest!
Once again, we have yielded to the request of our fans! Over the last few months many folks have asked for a Hamburger with Hummus. Hmmmm.....These are both delightful foods; our great Burgers and Hummus....interesting. So we dabbled and we played and we dabbled some more. What came about was the Zesty Hummus - Seasoned Grassfed Angus Patty with Hummus spread and marinated Onions and tomatos. It's gonna feel like there's a dance in your mouth. We think you Burger Lovers are gonna love this! No, we know know you're gonna love this!
We will also have our delicious Homemade Dessert Treats!
Don't forget to follow us on twitter.com/fritesnmeats and facebook.com/fritesnmeats peeps!
Also, We are using a great new program powered by MobileMeteor!
You can view our website, fritesnmeats.com, via a smartphone.
From there, a map will appear with our current location.
You can also clearly view our blog for schedule and menu and rate your experience with us!
We look forward to hearing what you think.
Have a great week everyone!
Sunday, December 5, 2010
Keep US Truckin' for City Harvest
Lunch (11AM - 3PM) Dinner (4PM - 8/9 PM)
Mon (Lunch) 52nd St between 6th & 7th Ave (Midtown West)
Mon (Dinner 4-8PM) 14th St between 3rd & 4th Ave (front of Trader Joes)
Tues (Lunch) 52nd St and Park Ave (Midtown East)
Tues (Dinner 4-8PM) 14th St between 3rd & 4th Ave (front of Trader Joes)
Wed (Lunch) Amsterdam Ave & 116th St (Uptown)
Wed (Dinner 4-9PM) Warren & Greenwich (Tribeca)
Thu (Lunch) 26th St & Park Ave
Thu (Dinner 4-9PM) Warren & Greenwich (Tribeca)
Fri (Lunch) Water & Broad (FiDi)
Fri (Dinner 3:30-7PM) Warren & Greenwich (Tribeca)
The Burger Of The Week is the Marital Bliss - Seasoned Grassfed Angus Patty with Philadelphia Cream Cheese, Jalapeno Peppers and Applewood-smoked Double Thick Bacon
We will also have our delicious Homemade Dessert Treats and awesome soup to keep you warm this cold week!
Folks, this Wednesday, 12/8, please help us help City Harvest. We will be serving up a rare treat - Kobe Hot Dogs, for a great cause! For every Kobe Hot Dog sold, $2 will be contributed to City Harvest to help feed those in need. If you cannot visit us to help support this great cause, click here to do so online.
Stay Warm everyone....it's gonna be a cold one...brrrrr....
Tuesday, November 23, 2010
The Spicy Jazz is Back
Lunch (11AM - 3PM) Dinner (4PM - 8PM)
Mon (Lunch) 52nd St between 6th & 7th Ave (Midtown West)
Mon (Dinner) 14th St between 3rd & 4th Ave (front of Trader Joes)
Tues (Lunch) 52nd St and Park Ave (Midtown East)
Tues (Dinner) CLOSED - DUE TO RAIN :(
We could not find a raincoat big enough for the Burger Love Palace
Wed (Lunch) CLOSED - RAIN DAY :(
Rain, rain...go away...
Thu (Lunch) 26th St & Park Ave
Thu (Dinner) Chambers & Greenwich (Tribeca)
Fri (Lunch) Water & Broad (FiDi)
Fri (Dinner) Chambers & Greenwich (Tribeca)
Back by popular demand, this week's Burger Of The Week is the SPICY JAZZ - Seasoned Grassfed Angus Patty with roasted red bell peppers & jalapenos and cheddar cheese & jazzy sauce.
We will also have our delicious Homemade Dessert Treats!
Make sure to follow us on twitter and Facebook.
Have a great week everyone!
Sunday, November 21, 2010
Happy Thanksgiving To All
Lunch (11 AM - 3PM) Dinner (4PM - 8PM)
Mon (Lunch) 52nd Street between 6th and 7th Ave (Midtown West)
Mon (Dinner) Chambers and Greenwich (Tribeca)
Tue (Lunch) 52nd Street and Park Ave (Midtown East)
Tue (Dinner) Chambers and Greenwich (Tribeca)
Wed (Lunch) Water and Broad Street (FiDi)
Wed (Dinner) Chambers and Greenwich (Tribeca)
This week's Burger of The Week is the BYMARK - Seasoned Grassfed Angus Patty with Brie, sliced grilled mushrooms, Garlicky Lemon Aioli on a Brioche Bun.
We also have homemade deserts - Cinnamon Rice Pudding and Coconut Custard - good stuff, you're gonna love it!
Don't forget, we are now using a great new program powered by MobileMeteor! You can now view our website, fritesnmeats.com, via a smart phone. From there, a map will appear with our current location. You can also clearly view our blog for schedule and menu. Also, you can rate your experience with us! We look forward to hearing what you think.
We want to thank all our Frites'N'Meats fans for their support and great feedback on Twitter and via email. You folks really inspire us and keep us going when thinking of new ideas, whether they be Burgers or locations - THANK YOU all very much!
May everyone have a great Thanksgiving with lots of good eatin with family and friends.
Tuesday, November 16, 2010
Fritesnmeats.com on Smartphones
We are now using a great new program powered by MobileMeteor!
You can now view our website, fritesnmeats.com, via a smartphone.
From there, a map will appear with our current location.
You can also clearly view our blog for schedule and menu.
Also, you can rate your experience with us!
We look forward to hearing what you think.
Sunday, November 14, 2010
The People have spoken
First, this week’s schedule (11/15– 11/19)
Lunch (11AM – 3PM) Dinner (4PM – 8PM)
Mon (Lunch) 46th St between 5th & 6th Ave (Midtown West)
Mon (Dinner) 14th St between 3rd & 4th Ave (front of Trader Joes)
Tues (Lunch) 52nd St & Park Ave (Midtown East)
Tues (Dinner) 14th St between 3rd & 4th Ave (front of Trader Joes)
Wed (Lunch) Water St and Broad Street (FiDi)
Wed (Dinner) Chambers & Greenwich (Tribeca)
Thu (Lunch) Park Ave & 26th St
Thu (Dinner) Private Event, sorry :(
Fri (Lunch) Water St and Broad Street (FiDi)
Fri (Dinner) Chambers & Greenwich (Tribeca)
This weekend, we tweeted 'if you could make your own burger, what would it be?'
Some of the responses were quite interesting, very tempting. So we decided to consider everyone's suggestions and came up with a funky, flavorful delight - THE BITE BACK - A Spicy Grass Fed Angus Patty with roasted jalapenos, pepper jack cheese, apple-wood smoked bacon and garlic aioli spread!! Darn that sounds delish!!!
Thanks all for your suggestions!
Have a great week!
Sunday, November 7, 2010
Congratulations to all the NYC Marathon Runners
Lunch 11AM – 3PM Dinner (4PM – 8PM)
Mon (Lunch) 46th St between 5th & 6th Ave (Midtown West)
Mon (Dinner) Private Event – Sorry :(
Tues (Lunch) 52nd St & Park Ave (Midtown East)
Tues (Dinner) 14th St between 3rd & 4th Ave (front of Trader Joes)
Wed (Lunch) Water St and Broad Street (FiDi)
Wed (Dinner) Chambers & Greenwich (Tribeca)
Thu (Lunch) Park Ave & 26th St
Thu (Dinner) Chambers & Greenwich (Tribeca)
Fri (Lunch) Water St and Broad Street (FiDi)
Fri (Dinner) Chambers & Greenwich (Tribeca)
Once again, last week's response to the Spicy Jazz was superb! It quickly bacame a new BOTW favorite and will come back, for sure.
This week's burger of the week is the The Italian Job...Seasoned Grassfed Angus Patty,Mozarella, Gorgonzola & Parmesan Spread,Applewood-smoked Thick-cut Bacon, & Salsa Verde.
Congrats to all the NYC Marathon runners - they are truly inspirational, what these folks go through is amazing. Maybe....just maybe the FM mascot will try to make an appearance at the marathon...to be continued.
Have a great week everyone!
Sunday, October 31, 2010
Thak You Gilt City
Lunch 11 AM - 3PM Dinner (4PM - 8PM)
Mon (Lunch) 46th St between 5th & 6th Ave (Midtown West)
Mon (Dinner) 14th St between 3rd & 4th Ave (front of Trader Joes)
Tues (Lunch) 52nd St & Park Ave (Midtown East)
Tues (Dinner) 14th St between 3rd & 4th Ave (front of Trader Joes)
Wed (Lunch) Water St and Broad Street (FiDi)
Wed (Dinner) Chambers & Greenwich (Tribeca)
Thu (Lunch) Park Ave & 26th St
Thu (Dinner) Chambers & Greenwich (Tribeca)
Fri (Lunch) Water St and Broad Street (FiDi)
Fri (Dinner) Chambers & Greenwich (Tribeca)
You Burger aficionados loved last week's new addition - The Bymark.
Your enthusiasm has inspired us to create a new addition to the Burger of the Week lineup - The Spicy Jazz. The Spicy Jazz is filled with lively ingredients that will light your mouth on fire!
Here's to a great week!!
Sunday, October 24, 2010
The Week of Gilt
Lunch 11 AM - 3 PM Dinner 4 PM - 8 PM
Mon (Lunch) 46th St between 5th & 6th Ave (Midtown West)
(Dinner) 14th St between 3rd & 4th Ave (front of Trader Joes)
Tues (Lunch) 52nd St & Park Ave (Midtown East)
(Dinner) 14th St between 3rd & 4th Ave (front of Trader Joes)
Wed (Lunch) 46th St between 5th & 6th Ave (Midtown West) - GILT
(Dinner) Chambers & Duane (Tribeca)
Thu (Lunch) Park Ave & 26th St
(Dinner) Chambers & Duane (Tribeca)
Fri (Lunch)....Private Event - sorry
Fri (Dinner) Chambers & Duane (Tribeca)
We have a brand new addition to the Burger of the Week - you guys are going to absolutely love it - 'The Bymark' - Seasoned Grassfed Angus Patty with Brie, sliced grilled mushrooms, Garlicky Lemon Aioli on a Brioche Bun.....oooh, I am salivating right now! Go get yours!
As if last week wasn't fun enough...thanks to Charles Oakley and all his fans and the Frites'N'Meats fans - Thanks all for your support!
This week we have a very special event for NYC Gilt (twitter.com/GiltCityNYC) members on Wed, 10/27 at our lunch location. It is a great opportunity for you guys to get a special members only deal....and if you are not a member - this will be a great opportunity to become one - just sign up on the spot!
We even have a very special Burger just for Gilt members - you have to show and taste it to believe it.
See you guys this week!
Wednesday, October 20, 2010
No. 34 Delivers Big Time
We had an amazing turn out today and people were chanting Charles Oakley and Frites 'N' Meats.
Everyone loved his World Famous Turkey Burger so much we will keep it on the menu for the remainder of the week.
Thanks No. 34 with much Burger Love!!
No. 34 - Charles Oakley!!!
The man himself, Charles Oakley will be joining us for lunch today (Water & Broad) serving up his World Famous Turkey Burgers!
There is only a limited number so come and get 'em!!
Sunday, October 17, 2010
FUN WEEK COMING UP
Tues (Lunch) 52nd St & Park Ave (Midtown East)
Tues (Dinner) 14th St between 3rd & 4th Ave (front of Trader Joes)
Wed (Lunch) Water St & Broad St (FiDi)
Wed (Dinner) Chambers & Duane (Tribeca)
Thu (Lunch) Park Ave between 27th & 28th St
Thu (Dinner) Chambers & Duane (Tribeca)
Fri (Lunch) Water St & Broad St (FiDi)
Fri (Dinner) Chambers & Duane (Tribeca)
This week will be super exciting! First, we will be bringing the Burger Palace to our friends at ARS NOVA to kick off SHOWGASM!!
Then later this week, we will have a very special guest that we will announce later...make sure to stay tuned to find out who it is...
To cap the week off, we will be preparing some special Burgers for folks at Maker's Mark....marinated in guess what.....the BEST BOURBON in the world!!! Can we get any more spoiled then this?? Frites'N'Meats Burgers with a touch of Maker's Mark - Out of this World.
The Weekly Special is a fan fav - The Ploughman
Seasoned Grassfed Angus Patty, Gruyere & Cheddar Cheese, Savory Onion Jam & Homemade Sassy Slaw.
Stay tuned folks.......
Wednesday, October 13, 2010
Howdy Folks
This week's Burger of the Week is......The El Cubano
A Seasoned Grassfed Angus Patty,
Rosemary Ham & Gruyere Cheese,
Pickles & Sassy Sauce
Our schedule for the remainder of the Week is....
Thursday Lunch (11AM to 3PM) - Park Ave between 27th & 28th St
Thursday Dinner (4PM to 8PM) - Tribeca - Chambers & Greenwich
Friday Lunch (11AM to 3PM) - FiDi - Broad St & Water St
Friday Dinner (4PM to 8PM) - Tribeca - Chambers & Greenwich
Stay dry my friends....
Monday, October 4, 2010
Changing of the Guard
The more things change, the more they stay the same. This is a timeless saying and holds true for us more now than ever before. A year ago, Alex & I started Frites'N'Meats with the desire to bring some of the best Burgers & Frites to the streets of NYC. Over this past year, this has been our singular pursuit. From the beginning we were very fortunate to find a couple of guys, Al & Moody, who shared this goal with us and were instrumental to realizing this vision. In fact, in many ways, they were probably more instrumental to this than we were. After all they are the guys on the truck every day making the Burger & Frites, the Sassy Sauces, the ones talking to you and making sure that not only are the Burgers & Frites top notch but that your overall experience is top notch as well. We saw their passion for the business and their desire, and now we all decided it was time to turn Frites'N'Meats over to them. We will still continue to advise and, where needed, guide them, but the baby we saw through its infancy is now theirs to grow into adulthood. We are certain that they are the best stewards we could havee found for our child and are confident that they will do us all proud.
Our Schedule this Week is the same:
Monday - 46th St between 5th & 6th Ave (Midtown West)
Tuesday - 52nd St & Park Ave (Midtown East)
Wednesday - Water St & Broad St (FiDi)
Thursday - Park Ave between 27th & 28th St
Friday - Water St & Broad St (FiDi)
Dinner - Mon, Tues, Thurs & Fri - 14th St between 3rd & 4th Ave (front of Trader Joes)
Dinner - Wed - 3rd Ave & 31st St (Murray Hill)
The Burger of the Week is The El Cubano
Seasoned Grassfed Angus Patty,
Rosemary Ham & Gruyere Cheese,
Pickles & Sassy Sauce
We thank you for a wonderful first year and know you will continue to support Al & Moody as they take Frites'N'Meats to the next level.
With much Burger Love,
Vadim & Alex
Sunday, September 26, 2010
Kickin' It Havana Style
As chilly weather starts to sneak in and the days get shorter, we figured we'd try to keep Summer around a little longer by taking you to Havana with our Burger of the Week, The El Cubano. It will have you saying "Ay Caramba" all week long!!!
A Seasoned Grassfed Angus Patty,
Rosemary Ham & Gruyere Cheese,
Pickles & Sassy Sauce
Our Schedule this week is:
Monday - 46th St between 5th & 6th Ave (Midtown West)
Tuesday - 52nd St & Park Ave (Midtown East)
Wednesday - Broad St & Water St (FiDi)
Thursday - Park Ave between 27th & 28th St
Friday - Broad St & Water St (FiDi)
Dinner - Mon, Tues, Thurs, Fri - 14th St between 3rd & 4th Ave by Trader Joes (Union Square)
Dinner - Wed - 31st St & 3rd Ave (Murray Hill)
Please don't forget that in addition to always having a truckful of Burger Love, we also have an amazing Angus Skirt Steak Sandwich, Chili Cheese Frites, and Lena's Incredible Caponata. The Caponata is a kick ass savory stew of Eggplant, Orange Peppers, Onions, Tomatoes, Carrots, Cilantro, Garlic, and secret seasonings. Its not only great as a side dish, but also as a topping on the steak sandwich or on the Frites. You gotta try some!!!
Lastly, we've been mentioning our little restaurant, Paradou, in the meatpacking district. We have some incredible events every month that appeal to the value conscious gourmet. For instance this week on Monday we're doing our amazing Free Wine Mondays, just make a reservation and your table gets a free bottle of wine. On Tuesday, we're doing a Champagne & Foie Gras Tasting. 5 Sparking Wines & 5 different preparations of Foie Gras. Only $45 per person. Its a hell of a deal even if we do say so ourselves. To find out more about these and all our other events check out our Special Events page.
That's about it. Have a great week. Make it better with Burger Love
Monday, September 13, 2010
Back to Midtown West!!!
We're coming back to Midtown West!!! Ever since the little kerfuffle on 48th St a month ago, we've been feverishly trying to find another location in Midtown. We know that Midtown West is the epicenter of Burger Love and we couldnt just abandon you and skulk off with our tail between our legs. Well, we have searched high and low, and after an exhaustive search are very happy to announce, that every Monday we will be on 46th St between 5th & 6th Ave. There's nothing better than kicking your week off with some killer Burger Love.
Here's Our Schedule for the Week:
Mon - 46th St between 5th & 6th Ave (Midtown West)
Tues - 52nd St & Park Ave (Midtown East)
Wed - Water St & Broad St (FiDi)
Thurs - Park Ave between 26th & 27th St
Fri - Water St & Broad St (FiDi)
Dinner - Mon, Tues & Fri - 14th St between 3rd & 4th Ave by Trader Joe's (Union Square)
Wed & Thurs - 31st & 3rd Ave (Murray Hill)
Our Burger of the Week is The Italian Job! This has quickly become one of your favorite burgers. And we can certainly understand why...It's a Seasoned Grassfed Angus Patty,
Mozarella, Gorgonzola & Parmesan Spread,
Applewood-smoked Thick-cut Bacon, &
Salsa Verde
If that doesn't have you saying "Mama Mia!!!", we don't know what will.
And of course, last week, to much acclaim, we launched what will certainly become Our Famous Chili Cheese Fries!!!
But that's not all, we're finally succumbing to all the vegetarian requests. No, it won't be a veggie burger (we can't give up all our principles), but it will be Lena's Absolutely Kick Ass Caponata!!! Sure its great as a side dish, but it also rocks as a topping for frites, and with some Cheddar Cheese...fuhgetaboutit!!!
Well thats it for this week. Muich Burger Love to all. Stay tuned for more special surprises.
Monday, August 30, 2010
HEADING INTO SEPTEMBER
Its been a while since we chatted. Theres much to tell, but first things first. Our schedule this week is as follows:
Mon - 52nd St & Park Ave (Midtown East)
Tues - 46th bet 5th Ave & 6th Ave (Midtown West courtesy of the Fabulous Schnitzel Boys)
Wed - Water St & Broad St (FiDi)
Thurs - Park Ave b/w 26th St & 27th St (Whats this nabe called anyway)
Fri - TBD (Not sure yet but hope to have a permanent home soon. Stay tuned on Twitter)
Dinner - Mon & Tues: 14th St b/w 3rd Ave & 4th Ave (in front of Trader Joes)
Wed - Fri: (Not sure yet but hope to have permanent home soon. Stay Tuned)
This week our Burger of the Week is The Ploughman.
Seasoned Grassfed Angus Patty, Gruyere & Cheddar Cheese, Savory Onion Jam & Homemade Sassy Slaw. Killer. Really. One of our faves.
We also wanted to tell you about a spectacular Monday special we've got at our restaurant, Paradou, in the Meatpacking District. Every Monday is Free Wine Monday, just make a reservation and get a free bottle of wine for your table. Pretty easy. Pretty kick ass!
Thats about it for now. Stay tuned for some exciting menu additions in the next couple of weeks. We might even succumb and offer a vegetarian option. It wont be a Burger, but it will be tasty.
Tuesday, July 6, 2010
Happy Post 4th
Hope everyone had an incredible 4th of July weekend. Here's our Schedule for the Week
Tues - 48th St & 6th Ave (Midtown)
Wed - Water St & Broad St (FiDi)
Thurs - Park Ave. b/w 26th & 27th St
Fri - 48th & 6th Ave (Midtown)
Our Burger of the Week this week is The Italian Job
Seasoned Grassfed Angus Patty
Mozarella, Parmesan & Gorgonzola Cheese Spread
Applewood-smoked Thick-cut Bacon
Salsa Verde
Judging from the last time we featured this baby, it might be your all time favorite. Hope youll have a chance to check it out.
Have a great week. Stay cool
V & A
Monday, June 28, 2010
Here's What's Shakin'
We're gonna change our blog's format. First we'll give you our weekly schedule, then the Burger of the Week, and then our musings, if we have any.
Here's our Schedule for the Week
Mon - Murray St. between West St. & N. End Ave. (Battery Park City)
Tues - 48th St. & 6th Ave (Midtown)
Wed - Broad St & Water St (FiDi)
Thurs - Park Ave. between 26th St & 27th St
Fri - 48th St. & 6th Ave (Midtown)
Sat - TBD (follow us on Twitter)
Sun - Battery Park City, location TBD (follow us on Twitter)
Dinner - We need to find a new location. Theres a guy on the corner of Greenwich & Duane who has a chicken and rib joint, but more importantly, who has a son who's a Captain in the local NYPD Precinct. He's been making our life hell. Any dinner spot suggestions would be greatly appreciated.
This week our Burger of the Week is the El Cubano!!! What's that you ask?
Seasoned Neiman Ranch Pork Patty
Rosemary Ham
Gruyere Cheese
Pickles & Secret Sassy Sauce
We're also putting our killer Angus Skirt Steak Sandwich on the menu permanently. It's served on a Focaccia Ciabatta Hero Roll with whatever toppings you want to put on it. It's a huuuuggggeee sandwich and starts at only $8 (plus toppings).
Thats about all. Please Tweet us with suggestions for Dinner locations.
Have a Burger-rific week.
Vadim & Alex
Monday, June 7, 2010
Mad Scientists at Work, Burger of the Week & Weekly Sched
Hope all had a great weekend. How about that humidity? Whew. Felt like August got here a bit early, but then last night and now it feels like a wonderful early Autumn day. Very nice. Well enough of the meteoroligical forecasting. Lets get back to what we know best. Meat.
We've been thinking recently what does the "Meats" in the Frites'N'Meats stand for? Well, it stands for Meat. Of that much we're certain. But does that meat have to come in a Burger form? Hmmmm. Now that's food for thought. So we fired up the top secret Frites'N'Meats Meat Lab and got to work. Meat was flyin' everywhere. But we came up with a couple of things. Some very nice things. Some things that we know youre going to loooooooooooovvvvvvvvvvvvveeeeeee!!!!
What are those things, you ask. Well, you're gonna have to wait for that one. Can't tell you just yet. It'll probably take a week or so. But you are gonna loooooooovvvvvvveeeeee it. Did I already say that? Yes, yes I did. Well, its true. Stay tuned. We'll have it for you next week.
Our Burger of the Week this week herald the return of the most legendary Burger of them all. The Oinker is back!!!!! What's The Oinker? Well, it has been a while. The Oinker is:
A Niman Ranch Seasoned Pork Patty
Applewood-smoked Thick-cut Bacon
Gruyere Cheese
Spicy Roasted Red Pepper Aioli
Now that we've got you drooling and asking where can I get The Oinker, here's our Schedule for the Week
Mon - Murray St bet. West St & North End Ave (Battery Park City)
Tues - 48th St & 6th Ave (Midtown)
Wed - Water St & Broad St (FiDi)
Thurs - Park Ave bet. 26th & 27th St
Fri - 48th St & 6th Ave (Midtown)
Sat - doing some truck work
Sun - Warren St bet. West St & North End Ave (Battery Park City)
Dinner - Greenwich St & Duane St (Tribeca) everyday after 3:30
That's about it for now. But keep thinking of all the wonderful meat treats we might be unveiling next week.
Have a great week. Let Burger Love make it even better.
V & A
Tuesday, June 1, 2010
Weekly Schedule & Burger of the Week
Hope you all had a wonderful weekend! Considering that Friday was National Hamburger Day, Monday was Memorial Day & all four days were beautiful, this was a perfect weekend for grillin' & chillin' and we hope you did plenty of both!!!
Here's our Schedule for the Week
Tues - 48th St & 6th Ave (Midtown)
Wed - Water St & Broad St (FiDi)
Thurs - Park Ave bet. 26th & 27th St
Fri - 48th St & 6th Ave (Midtown)
Sat - Greenwich St & Duane St (Tribeca)
Sun - Warren St bet. West St & N. End Ave (Battery Park City)
Dinner - Greenwich St & Duane St (Tribeca) everyday after 3:30
Our Burger of the Week this week is The Ploughman
Seasoned Grassfed Angus Patty
Gruyere & Cheddar Cheese
Savory Onion Jam
Home-made Sassy Slaw
As an additional topping we recommend the Applewood-smoked Thick-cut Bacon. Mmmmmmm
That's it for now. May your week be filled with sunchine & Burger Love
Best,
V & A
Monday, May 24, 2010
Helllooooo Battery Park City & Other Exciting Things
We've been wanting to bring Burger Love to Battery Park City for quite some time now, but always viewed it as The Land of Oz. This impenetrable place of tall buildings ruled by many different organizations. Little did we know that we had fans in the Land of Oz, specifically within the Battery Park City Authority (BPCA), the governing body within the Land of Oz. It's rare that the words City Official and Visionary find themselves in the same sentence, but last week, after workign with the BPCA for a couple of weeks, we got a huge glimpse of what can happen when people of vision are allowed to act. The BPCA and the Park Enforcement Police (PEP), the folks who oversee Battery Park City decided that rather than view Food Trucks as a nuisance, they would welcome them to a trial program. The BPCA & PEP not only hope that this trial program will succeed in Battery Park City but, and this is where the vision bit truly comes in, hope that it can be used as an example of how Food Trucks can be welcomed throughout the City.
We are very excited to announce that starting today, every Monday, we will be located on Murray Street between West Street & North End Avenue, next to the Goldman Sachs building. We know we have a lot of Burger Lovers in the Goldman, WFC, BoNY & Stuyvesant HS buildings and are very glad that we will now be able to service all of them from a much more convenient location. This is truly exciting & revolutionary news!!! Burger Love makes things happen!!!
Our New Weekly Schedule is:
Mon - Murray St bet. West St & North End Ave (Battery Park City)
Tues - 48th St & 6th Ave (Midtown)
Wed - Water St & Broad St (FiDi)
Thurs - Park Ave bet. 26th & 27th St
Fri - 48th St & 6th Ave (Midtown)
Sat - Greenwich St & Duane St (Tribeca)
Sun - TBD (Follow us on Twitter)
Dinner - Greenwich St & Duane St (Tribeca) every day after 3:30
Our Burger of the Week is:
Gruyere & Cheddar Cheese
Savory Onion Jam
Home-made Sassy Slaw
Have a great week everyone, and of course, make it even better with some Burger Love
V & A
Monday, May 17, 2010
We're Gonna Be On Teeeee Veeeeee
A most exciting development last week. We got a call from the new Cooking Channel. They're apparently doing a show on the Top 10 Food Trucks in the country. The show is tentatively titled "Food Truck Revolution" and will air on August 9th.
We, of course, are super flattered to be included in this. We've always known that what we were doing was mighty fine but to be acknowledged like this is very very cool. The segment is being filmed this Tuesday, May 18th at 6:30 at Greenwich St & Duane St, in front of the Food Emporium. We would love to have some of you show up. The folks from the show would like to talk to some of our fans to ask what makes our Burgers so Burgerific. To make sure that you don't go hungry during the filming, the first 30 Burger Lovers who send an email to feedme@fritesnmeats.com will get a Free Burger & Frites!! We're very excited to have you be our co-stars at this exciting event!!!
Our Burger of the Week this week is The Italian Job.
A Seasoned Grassfed Angus Patty
Mozarella, Parmesan & Gorgonzola Cheese Spread
Applewood-smoked Thick-cut Bacon
Salsa Verde
on your Choice of Bun
Our schedule this week is:
Mon - Greenwich St & Duane St (Tribeca)
Tues - TBD (follow us on Twitter)
Wed - 48th St & 6th Ave (Midtown West)
Thurs - Water St & Broad St (Financial District)
Fri - Park Ave bet. 26th & 27th
Sat - Greenwich & Duane (Tribeca)
Sun - TBD (follow us on Twitter)
Dinner - Mon - Fri at Greenwich & Duane (Tribeca
Thats about all friends. Hope to see you at one of our stops or at the filming.
V & A
Monday, May 10, 2010
Let Love Rule, Weekly Schedule & The Italian Job
Last week many you may have heard about a little brouhaha between us and the fine gentlemen of the venerable Schnitz-mobile. We screamed, we yelled, we stomped our feet. Bascially we bahaved either like a couple of children or an old married couple, depending on how you choose to look at it. Naturally in the end we kissed and made up (without the kissing part). We apologize for airing our laundry in public, and as Oleg (the Schnitzmeister General) said "That which does not kill Burger Love & Schnitzification, only makes Burger Love & Schnitzification stronger". Well he might not have said that exact thing, but that was his sentiment ;) We've enjoyed a wonderful relationship with the Schnitzel Kings since before we started spreading Burger Love and have helped each other on many occassions. But as inevitably happens with all friends, you get into a little tiff. That's what happened between us. Who's right, who's wrong? That's irrlevant. What's important is your two favorite Trucksters are back and fully focused on the most important task at hand - bringing you the best vittles in NYC.
So now that we've put that bit of needless stuff behind us, on to the weekly stuff:
Our schedule this week is a little bit fluid. We're going to have to change Tuesday location of 52nd & Park to Monday's on 52nd & Lex. The Rafiqi Halal boys felt that we were cutting a bit much into their biz and we do not want to rock the boat, so we're moving down the block. Tuesday becomes an uncertain day. This week, were going to try either around the Empire State Building or possibly in the low 40s around Bryant Park. Stay tuned...
Mon - 52nd St. & Lexington Ave. (Midtown East)
Tues - TBD (follow us on Twitter)
Wed - 48th St. & 6th Ave. (Midtown West)
Thurs - Broad St. & Water St. (FiDi)
Fri - Park Ave. between 26th & 27th St
Sat - Greenwich St & Duane St (Tribeca)
Sun - TBD (follow us on Twitter)
Our Burger of the Week this week is The Italian Job
A Seasoned Grassfed Angus Patty
Mozarella, Parmesan & Gorganzola Cheese Spread
Applewood-smoked Thick-cut Bacon
Salsa Verde on your choice of bun
The dessert this week continues to be the Cherry, Walnut Brioche Bread Pudding with Godiva Liquor & Vanilla Cream Sauce. You've voted with your stomachs and who are we to argue with that.
We hope to see you at one of our locations. Thank you all very much and please dont forget to nominate us for the Vendy Awards at http://www.streetvendor.org/vendys/nominate
Much Burger Love,
V & A
Wednesday, May 5, 2010
The Month That Was, Weekends, The Vendys & Who Owns the Streets
WOW!!!! We had an AMAZING April!!!! Our best month so far, and of course we owe it all to you and your impecable taste in Burgers :) Thank you for showering us with Burger Love everyday, rain or shine! We truly appreciate it and promise to always keep our standards of quality and service befitting you, our Burgerific fans.
This upcoming weekend, May 8 - 9, we will be inaugurating Weekend Burger Love! Many of you have asked about it, and we had to work out some logistical issues, but now we're ready to spread Burger Love 7 days a week! We would love to get suggestions from you as to where we should go. Folks who suggest the neighborhood we pick get some free Burger Lovin'! Send your suggestions to us through Twitter at http://www.twitter.com/fritesnmeats, or via email to feedme@fritesnmeats.com or by posting them as comments here.
The Vendys, the Oscars of food for the real New York, are open for nominations. Here's your chance Burger Lovers to be heard loud and strong. Just go to http://streetvendor.org/vendys/nominate and fill out the little form. Thank you very much!
Before we get to the weekly schedule & Burger of the Week, we wanted to use this blog for its true intent - communicating, asking questions, voicing frustrations, just asking "Why is this like this?"
There are two types of street food vendors in NYC. The old timers (guys whove been doing this for decades and park their cart in the same location everyday, and, like us, the new guys (mostly truck operators who daily move from location to location everyday). We, at Frites'N'Meats, are pretty much live and let live people. We have no interest in interfering with others, disrespecting others or foisting our beliefs or ways of doing things on others. We believe that it's not cool to go to a spot that a person has occupied everyday for years and essentially force them out for your benefit, but we do not think that just because you occupy a certain spot one day a week that you somehow "own" that spot the other days that youre not there. We do not believe that anyone who parks in a space one day a week, has the right to demand that someone who is there on a day they are not, leave that spot because they feel that their day no longer works and want to use your day. I know that sounds a little confusing, so let me provide an example without using names.
We used to park on Water & Broad in FiDi on Mondays, while another truck parked there Tuesdays. Then one day, due to their decreasing sales, the owner of the other truck came to us and said "I have to change my spots around. I want to be in that spot on Monday, you have to leave!" They then proceeded to tell us that they had the right to kick us out since they "owned" that spot because they had been coming there one day a week for 6 months. We told them that that didn't seem right as these are public streets and anyone is allowed to be there. Our reasonable comments upset this vendor greatly who then proceeded to start shouting and threatening to physically assault us.
We understand that business is business, but making violent threats as well as claiming "ownership" of something that is clearly public and does not belong to anyone but the city is a bit over the top. This is especially difficult to comprehend since when we thought of parking on Water & Broad we informed this particular vendor that we would be doing that. At that time they had no issue with that, nor did they make any conditions on our being able to do so.
Anyway, just wanted to express that and give you a bit of a glimpse in the "seedy underbelly" of the street food business. It ain't as glamorous as it appears ;)
Back to the fun stuff.
This week's sched for the remainder of the week is:
Tues - 52nd St & Park Ave (Midtown East)
Wed - 48th St & 6th Ave (Midtown West)
Thur - Water & Broad (FiDi)
Fri - Park Ave bet. 26th & 27th St (NoMaD)
Sat - TBD (let us know where we should be)
Sun - TBD (let us know where we should be)
The Burger of the Week this week is the El Cubano!
A Seasoned Grassfed Angus Patty
Rosemary Ham
Gruyere Cheese
Pickles
Sassy Secret Sauce
Also gotta tell you about the dessert we're packing this week. It is F***ing Amazing!!!! Cherry Walnut Brioche Bread Pudding with Godiva Liquor & Vanilla Cream Sauce! 'Nuff said, know what we're sayin'
And least but definitely not least, our Weekly Twitter Free Lunch Winner is Doug Cordes!!!
Have a great week everyone,and make sure to make it better with some Burger Love!!!
V & A
Thursday, April 29, 2010
A Most Exciting Weekend Coming Up
We are incredibly excited about the two events this weekend to which we'll be bringing extra helpings of Burger Love!!!
The First is the World Famous Tribeca Film Festival Street Fair. This takes place this Saturday, May 1st from 10am - 6pm. We will be at the Fair from Noon - 6pm.
The Second is the soon to be World Famous Hell's Kitchen Gourmet Food Truck Bazaar. This is affiliated with the woderful Hell's Kitchen Flea Market. This Food Truck-apalooza staring yours truly ;), will be at 39th St & 9th Ave this Sunday, May 2nd from 11am - 4pm.
At both events we'll be featuring our Burger of the Week - The El Cubano (see previous blog for descrtiption) and Lena's Mind-melting Cherry, Walnut Brioche Bread Pudding with Godiva Liquor & Vanilla Cream Sauce!!!!
We are very excited to be one of the few invited to these two wonderful events and hope to see all of you at either or, hopefully, both this weekend
Wishing you much Burger Love,
V & A
Wednesday, April 21, 2010
WTF and Other Tales of Schadenfreude
Sorry for not updating the blog for a little a bit. This week in addition to telling you about our schedule and burger of the week, I wanted to use this blog to discuss something I've been noticing taking place and accelerating in society, specifically American society. Schadenfreude - pleasure derived from the misfortune of others. We see it in our politics as members of one party tear down members of the other party, not due to disagreement on issues, not because one party has better solutions, but becuase it gives a certain sociopathic pleasure to embarrass the opposition on a personal level. We see it in how individuals behave - whether in the workplace or in society at large by blaming their problems on others and deriving pleasure from the misfortune of our fellow human being. And last week, certainly on a much less serious level, Schadenfreude came to roost in the world of Burger Love.
On Tuesday, having just opened for lunch in Tribeca, in the same spot we have been almost daily for the last 6 months, we recieved a visit from the local police officer dealing with vendors. He and his partner were perfectly nice and brought us the following message "Leave now & never return". When we asked why, almost sheepishly the officer said "I'm sorry, I know you're not bothering anyone, I know you're only trying to make a living, and honestly your menu looks very good, but someoen complained and when they do, I have to ask you to leave. If you do not leave, or if I see you here again, I will issue you a summons and may confiscate your truck". Confiscate the Truck?!?!?! This is where Schadenfreude comes in. Why would someone call the police? If we are doing something that bothers someone, why doesn't that someone come up to the truck, tell us their concerns, possibly see us as reasonaable human beings and give us the opportunity to address their issue. Instead, it's easier to demonize and in an anonymous manner, destroy. It's easier to get someone who possess unarguable authority to deal with your problems then deal with them yourself. History is full of incidents when force rather than reason was used to achieve short term objectives, but never long terms results. The agent of force, the officer in this case, didnt even know why he was being sent to ask us to leave. He couldnt tell me what the complaint was, just that one had been anonymously lodged and he had to act on it. In my opinion, and in the opinion of everyone who came to the truck that day and was informed of what was happening, it wasn't fair and as some said showed incredible mean-spiritedness on the complaintants part. What was it that we were doing that caused this person so much discomfort, that their singular desire to be rid of us outweighed the pleasure we seem to give the hundreds of customers who visit us every week in Tribeca. What was it that we did that made this person say "The hell with all these people, what I want is more important". Why are the desires of the few, more important than the needs of the many. History is littered with moments in time where the path of confrontation was much easier than the path of conversation and consensus. This approach has never lead to peaceful co-existance but to long-term resentments and grudges. We must remember that today's conquered are tomorrows conquerers. And Burger Love conquers all. So that day, we moved. Not far. A couple of blocks. And then we Tweeted about it. The indignation and outporing of support were incredible to see. It showed us that while Schadenfreude is powerful, the forces of Goodness & Burger Love are far more powerful. We saw it that day and we thank you, our Burger Lovin' friends for showering us with your love when we felt so low. However, in the end, in this case, the Forces of Evil won a short term victory. We will no longer be able to do Lunch Service in Tribeca. We cannot risk the confiscation of our business. We feel absolutely terrible about this, but with the laws being what they are, and with anonymous black-hearted, Burger Hating people roaming the streets of Tribeca, we cannot take this chance. We will continue to do daily dinner service in Tribeca at Greenwich & Duane, in front of the Food Emporium.
OK, that's that. Just had to get that off our chest.
We've got our fourth Weekly Twitter Free Lunch Winner!!!! Congratulations to
Monday, April 12, 2010
The Week That Was, Another Winner & The Week Ahead
Looks like we've got a mighty fine week ahead of us. Nice weather. No rain in the forecast. The Burger Gods are smiling on us.
We had a hell of a week. It seems week after week, Burger Love in NYC is growing by leaps and bounds. Sometimes it grows so fast we can't keep up. That was the case this past weekend in MIDTOWN. The weather was perfect, we were in our spot on 48th & 6th, we were ready...or so we thought. The phone started ringing off the hook. in our effort to please all our customers we started taking preorders at 11am. By the time we were done taking preorders at 1130, we had 48 orders that were going to be picked up by 1230. This wouldnt have been a problem. However, this being MIDTOWN, where it seems our most rabid fans spend their time, by noon, we had a line of at least 30 people. This also was not a problem. Indeed this gets us really juiced. We love seeing our fans come out. Then, however, we had a little grill fire. This was a bit of a problem. This last thing, put us a bit behind the ball. We saw some of you leave because you couldnt wait so long. We are very very sorry about that. It is always our goal to get you the best burger possible in the shortest amount possible. And for a little while on Wednesday, we werent doing that very well. To all those that either waited a long time to get their lunch or just couldn't wait anymore, we apologize BIG TIME!!!! We promise that will not happen again. We have taken steps to ensure that. But, as the say, the proof is in the pudding, or in our case, in the Burger. So, MIDTOWN, come out this Wednesday and see the results!!!
Wednesday, however, wasnt all bad. One great thing did come out of it. The Wall Street Journal contacted us, and will be doing a write up of us for their new New York Metro edition (dont know if theyre calling it that). We will be in the first edition of this new section. Its supposed to appear during the last week of April.
We've got our second Weekly Twitter Free Lunch Winner!!!! This winner is from Tribeca, and we hope he'll be coming by either Tuesday or Friday to pick up his Free Burger Love!!!
Congraulations to our second winner,
We look forward to having hundreds and hundreds of weekly winners for many years to come. As you know, this is the easiest contest to enter and the one that gives you the most chances to win. 52 chances to win every year. All you have to do is sign up for our Twitter Feed at http://www.twitter.com/fritesnmeats. By the looks of it, quite a few are in the hunt for the Free Burger Love but we'd love to see many more. Please tell your friends, I'm sure they'll appreciate you spreading word of Burger Love. I know we certainly do.
Our schedule this week is the following:
This week The Burger of the Week is The Oinker!!! This was the first of our legendary Burger's of the Week. And once you taste it, you will certainly give it star billing in your personal Burger Pantheon
That's about it, have a great week, and remember, make it better with Burger Love.
V & A
Tuesday, April 6, 2010
And the WInner Is
I think we're finally out of the chill and the rain. And even though its cloudy today, you can sense that the bad weather is behind us. Spring has sprung!!!
Spring, a fabulous time of happiness and joy, and what could be happier and more joyful than for us to announce our first Twitter Free Lunch Winner!!!! And the winner is:
Monday, March 29, 2010
Best Reason to Follow Us on Twitter
We gotta get going. Our motto is "Saving the World One Burger at a Time", and we know that you, our followers are rabid about our Burger Love, but if we're going to save the world with Burger Love, we gotta get more followers to spread the word. We need Billions & Billions of followers if we hope to affect global change through Burger Love. We'll we know we can't get people to follow us by making empty promises and offering you nothing in return for your loyalty. After all we're not the Republiucan Party or the Catholic church or some other salacious, falacious organization. We're Frites'N'Meats damnit, and like all "political" organizations (if Tea can have it's own party, why cant Burger Love), we believe in the timelessness of quid pro quo, to get something you gotta give something. So we decided to provide you with the greatest reason to sign up for our Twitter feed.
Every week we will give away a free lunch to a different Twitter Frites'N'Meats subscriber. You sign up once, you have 52 chances a year to win free lunch. 52 chances a year. Every year. Forever. How cool is that. Who wouldnt want to look forward to winning some killer Burger Love week after week after week.
We will notify the each week's winner with a direct message on Twitter over the weekend. They will have to bring the direct message to our 21-foot monster of Burger Love to claim their Free Lunch.
So what do you have to do? You, the already signed up, need do nothing. Youre already entered in perpetuity. But to further the cause of Burger Love and help us in our World-saving efforts, you must tell your friends, and then make them tell their friends, and so on. We must be bigger than those Tea Bag Party people (tongue in cheek intended). Lets see that Twitter total start spinning like a cartoon odometer.
This week you can find us in our established haunts:
Mon & Thurs - Water St & Broad St in FiDi (11am - 2ish)
Tues & Fri - Greenwich St & Chambers St in Tribeca (11am - 730pm)
Wed - 48th St between 6th & 7th Ave, closer to 6th (11am - 2ish)
Dinner - Every day 3pm - 7:30pm in Tribeca (follow us on Twitter for our exact location
Today's Burger of the Week is called Marital Bliss. Because like in any marraige, sometimes it takes and odd combination of ingredients to come up with something beautiful.
This week's burger is:
A well seasoned Grassfed Angus Patty
Cream Cheese
Jalapeno Pepers
Applewood-smoked Double Thick Bacon
That's about it amigos. Have a great week, and remember sign up for the Burger Love party. It's a lot more fun than being a Tea Bag.
V & A
Monday, March 22, 2010
Springtime for Burger Lovers
This past glorious weather week also gave us some insight into the hunger you've all been experiencing this winter for some Burger Love. You came out in droves. We were especially happy to see the folks in Tribeca, our Home area, coming out in large numbers. We were hoping that you hadnt grown weary of us over the last few months or had forgotten about us due to our February hiatus, but neither proved the case. You were all missing our Burger Love and its so cool to see all of you.
This week were keeping the same schedule, with Wednesday still continuing to be our day of uncertainty. We still feel a bit uneasy about Midtown West in the 50's after our run in there with the man in Blue two weeks ago. And truth be told our first foray into Midtown East proved a bit disappointing (certainly a pale shadow of the welcome we received in Midtown West). So we're not sure. We might return to Midtown East and see if having a week to spread the word will result in more people coming out or perhaps try a different spot in Midtown West other than the 50s or perhaps we'll end up somewhere else entirely. Anyway, here's our sched for the week.
Mon & Thurs - Broad St & Water St. in Financial District
Tues & Fri - Greenwich St. & Chambers St. in Tribeca
Wed - More than likely we'll be in Midtown. Keep an eye on Twitter for exact location
Dinner Service - 3:30 - 7:30 in Tribeca. Keep an eye on Twitter for exact location
Our Burger of the Week last week, The Ploughman, proved so popular with so many of you, that we're bringing it back for an encore this week. For those that don't know, The Ploughman is:
A well seasoned Grassfed Angus patty
Topped with Cheddar & Gruyere cheese
With Cole Slaw & Savory Onion Jam
Think that's about it for now. Gotta go. Time to make the Burgers
V & A